omelet. We are growing our own okra. We have lots of tomatoes,
yellow squash, green squash--more than we can eat or even give
away--and some broccoli and cauliflower in our garden. I used to be a
vegetarian, but that's harder now that I can't eat beans. This omelet
had sausage--hot turkey sausage, chicken, shrimp, mushrooms and a
plethora of fresh garden vegetables. And, if I do so says so myself,
it was quite delightful.
For lunch, I made "Spanish Rice" with fresh garden vegetables,
mushrooms and wild rice. That too was delicious, but I did not record
the occasion.
7 comments:
crikey and you did all that for breakfast! Looks and sounds wonderful! Great food photography too! We ought to make food a theme. Maybe you had better start a new theme blog if you can't get into the old one. And possibly give it the choice of wider format
Wow wish I was at your place for breakfast, I just had porridge with honey, pinenuts, pumpkin seeds,almonds,walnuts, craisans, sunflower seeds - oh I should just have said a selection of nuts and seeds and plain yoghurt -
Think food a great suggestion for Themes !!!
That sounds wonderful!!!
I mean your porridge.
The theme could be good too.
Let's have it as an ongoing theme then but we could put it under August. Do you want to start a new blog though because you can't post to old one?
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